----- Original Message -----From: Pat StarkeySent: 12/10/2007 2:25:55 PMSubject: French Vanilla Toast
French Vanilla ToastThis is an old,but perhaps forgotten simple French Toast Recipe that our kids loved. In fact we would serve it for supper once in awhile.It is so easy to make. This recipe makes 6 slices.Ingredients2 eggs1/2 cup of milk (I like whole milk)2 Tbsp. sugar1 Tbsp. of pure vannilla extract1/4 tsp. of cinnamon1 Tbsp. butter or margarine6 slices of bread ( I like to leave the bread out over night)DirectionsWhisk eggs,milk,sugar,vanilla and cinnamon in a medium bowl.Milt butter in frying pan over medium-high heat. Dip bread slices in egg mixture and brown on both sidesWe like our French Toast with wyrup ( pure Maple if we can afford it) and a little powered sugor on top.Very Good, you will love itPat StarkeyEarthLink Revolves Around You.
Monday, December 10, 2007
FW: French Vanilla Toast
FW: An Old Family Sweet Potatoes Recipe
----- Original Message -----From: starkey25@earthlink.netTo: jerryberrySent: 12/9/2007 10:03:20 PMSubject: An Old Family Sweet Potatoes Recipe
Our family always served sweet potatoes on Thanksgiving and Christmas. As kids we all loved our sweet potatoes. My mother cooked them a dozen different ways. We loved Cinnamon sticks and orange marmalade. So, here is one of our favorite sweet potatoes receipes:4 sweet potatoes,peeled and thinly sliced.2/3 cup sugar2 Tbsp. orange marmalade3 Tbsp. unsalted butter1/2 cup water1 tbsp. cinnamonstep 1. Preheat oven to 350 degrees F. Butter a round dish or 8x8 inch baking pan. Overlap potatoes in pan. Set aside.step 2. Combine sugar, marmalade, butter, water and cinnamon in a small saucepan, Bring to a boil and boil for about 5 minutes, stirring often.step 3. Pour cinnamon mixture over sweet potatoes. Cover with foil and bake for about an hour. Remove foil and cook for another 30 minutes or so.step 4. ENJOY Pat.EarthLink Revolves Around You.
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