Wednesday, December 12, 2007

HOW TO CARAMELIZE Eagle Brand

Caution- Never heat unopened can.

Preheat oven to 425 degrees. Pour 1 can of sweetened condensed milk into 8-inch glass pie plate.Cover with aluminum foil. Place in shallow pan. Fill pan with hot water. Bake 1 hour or untill thick and light carmamel-colored. Remove aluminum foil. Let cool. Serve with fruit,chopped nuts, whipped cream or shaved chocolate. Refrigerate lefovers.

Rock Road Candy

I am going to post some Delicious Dessert recipes using Sweetened Condensed Milk. Borden Eagle Brand is a popular brand, But you can use store brands as well.As a kid my mother made many of these desserts using sweetened condensed milk. I have not tired all that are posted in my blog. I found an old 1979 recipes booklet published by Borden. You may want to try some of these dessert recipes. I am sure you will be pleased.
Rock Road Candy
Makes about 40 small squares.
You will need:
1 (12-ounce) package of semi-sweet chocolate morsels.
1 (14-ounce) can of sweetened condensed milk. ( Eagle Brand or your brand)
2 tablespoons margarine or butter. (butter is better, I think)
2 cups dry roasted peanuts.
1 (10 & 1/2 ounce) package of campfire miniatures marshmallows.
How to:
In a heavy saucepan, over low heat, melt chocolate morsels with your sweetened condensed milk and margarine or butter: remove from stove.
In a large bowl ,combine nuts and marshmallows; stir in chocolate mixture. Mix it up.
Spread in a wax paper-lined 13x9 inch pan.. Chill for about 2 hours or until firm. Remove from pan,peel off the wax paper,cut into squares. Store loosely covered at room temperature.



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